Healthy Main Dishes: Turkey Roasting, Seafood & Keto Entrees

Mastering main dishes requires techniques for moisture retention, safe reheating of seafood, and adapting recipes for Keto or low-sodium dietary needs.

Entree Recipes

How to Bake Thick Pork Loin Ribs

Published Jul,08 2011 | By Philip Foster

Commonly referred to as baby back ribs, pork loin ribs are taken from the upper part of the pig's ribcage. You can easily customize your pork loin ribs with your favorite sauces or dry rubs. Slow cook thick pork loin ribs in the oven to avoid the pesky prep time and clean up that goes hand in hand with grilling.

Philip Foster has been writing professionally since 2010. His work has been featured in the literary-arts magazine "The PEEL" and the weekly newspaper "The Mountain Xpress." Foster is an expert in various extreme sports. He cooked in a restaurant that offered organic and vegetarian cuisine for over three years. Foster received a Bachelor of Arts in creative writing from Appalachian State University.