Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.
Diabetics who poorly manage their disease might develop a life-threatening condition called diabetic ketoacidosis, which is characterized by nausea or vomiting, dry mouth, fruity breath, deep rapid breathing and abdominal pain. Diabetic ketoacidosis occurs when fat and protein is used as the body’s main energy source.
Read more →
Frequent urination can be an embarrassing condition to contend with. Urgency, and sometimes pain, may accompany an increased urination frequency. It may be the result of a serious condition or a temporary one that can be treated with prescription medication.
Read more →
LYRICA, the brand name for pregabalin, is a prescription anticonvulsant medication used to treat several disorders, including seizures, fibromyalgia and diabetic peripheral neuropathy, or nerve damage. Like other medications, LYRICA might cause side effects.
Read more →
Caffeine naturally occurs in more than 60 plants including coffee, teas and cacao pods. Pharmaceutical manufacturers introduce caffeine into their products because of its physiological effects on the body, such as vasoconstriction in the brain that relieves headaches.
Read more →
Caffeine is a naturally occurring substance that is found in 60 plants, including coffee beans, tea leaves and cacao pods, which are used to make chocolate. The U.S. Food and Drug Administration classifies caffeine as a food additive and drug. Concerta is the commercial name for methylphenidate.
Read more →