How to Cook a Turkey Burger on the Stove
If you're primed for a juicy turkey burger, don't let a lack of a barbecue or a grill deter you. Turkey burgers cooked in the oven or in a skillet on the stove top are just as good.
Read more →Food & Nutrition: Culinary Techniques, Diets & Metabolic Health
Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.
How to Reheat Chicken Without Drying It Out
Freshly cooked chicken is moist and delicious, but after reheating, that crispy, succulent chicken often becomes tough, dry and flavorless. Proper reheating in the oven or microwave retains the flavor and texture of the chicken.
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How to Deep Fry Breaded Chicken Breasts
When breaded chicken breasts are deep-fried, the result is moist, flavorful chicken with a light, crispy outer coating. An old-fashioned cooking method, deep-fat frying is often shunned because of the large amount of fat involved in the cooking process.
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How to Prepare Potatoes to Freeze for Hash Browns
Although potatoes are high in calories, they are low in fat and provide important nutrients, including dietary fiber, carbohydrates, potassium, calcium, vitamin C and folate. Frozen, homemade hash browns are ready to prepare in moments when you need them.
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How to Freeze Boiled Potatoes
Freezing boiled potatoes is a simple task, and the frozen potatoes then are ready to use as needed. Prepare the frozen potatoes by mashing or roasting, or incorporate them into hot dishes, such as casseroles, scalloped potatoes, soups or stews.
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How to Make Baked Banana Chips
Versatile tropical fruits, bananas are nutritional powerhouses, rich in vitamin C, potassium and dietary fiber. Crispy, sweet and guilt-free, baked bananas chips are a cinch to make. A portable, high-energy treat, baked banana chips are just right for a hiking trip or as part of a healthy lunch.
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What Is a Replacement for Cashews in Recipes if I Am Allergic to Cashews?
Cooking is a challenge for people with a cashew allergy because the flavor and texture of the nut is difficult to replicate. Although cashew allergies aren't as well-known as peanut allergies, the allergic reactions are no less severe, and may be life-threatening.
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How to Cook Goat Meat in the Oven
Goat meat lends itself to simple oven cooking, including dry techniques such as roasting. You can also braise meat that is less than tender or broil thinner cuts such as steaks or chops. Goat meat is enjoyed by diners in the United States and around the world.
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How to Bake Winter Squash in a Convection Oven
A convection oven functions much the same way as a regular oven, except that a convection oven contains a fan that constantly circulates the heat evenly throughout the oven. Winter squash varieties such as pumpkin, butternut, acorn and Hubbard are good candidates for convection oven cooking.
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How to Dry Sage in the Oven
Sage, or Salvia officinalis, is an aromatic, perennial herb that grows easily in warm, dry climates. A sturdy, long-stemmed herb, sage is easily dried by air drying in a warm, dry room, or with a microwave oven or food dehydrator. You can also use your home oven to dry sage quickly and evenly.
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How to Cook Russet Potatoes in Boiling Water
Russet potatoes, also known as Idaho potatoes, baking potatoes or chef's potatoes, are sturdy, oblong tubers with thick, brown skin. Russets are all-purpose potatoes that work well for frying, steaming, baking and roasting.
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How to Cook a Rib-eye Steak on the Griddle
Rib-eye is a primo steak, equally prized in home kitchens and upscale steakhouses. Cut from the tender area between the chuck and the short loin, rib-eye is meaty and rich in flavor, with just enough white marbling for juicy, mouthwatering goodness. Rib-eye isn't a budget meat, but it's worth every penny.
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How to Cook a Kobacha Squash in the Oven
Kabocha squash, also known as Japanese pumpkin or Japanese squash, is a winter squash with a tough, dark-green or bright orange outer covering, depending on the variety. The fine-textured, golden flesh tastes somewhat like pumpkin or sweet potato.
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How to Cook Beef Loin Tri-Tip Steaks in the Oven
Beef loin tri-tip steak, also known as triangle steak, is cut from the sirloin region of the beef. Tri-tip steak is generally lean, tender and reasonably priced. Because the steak is relatively moist, it is a good candidate for oven broiling.
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How to Cook Deer Meat Steaks on Top of a Stove
Whether you hunt your own deer or purchase steaks at the supermarket, venison is naturally low in fat and calories and high in protein, vitamins and minerals. Panfrying is an effective way to cook tender venison steaks. Fry venison quickly over high heat and take care not to overcook it.
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How to Cook Beef Shoulder in an Oven
A beef-shoulder roast is an inexpensive roast cut from the muscled shoulder area of the beef. The tough, slightly chewy shoulder roast dries out easily but benefits from moist-cooking methods such as braising, which tenderizes the roast as it simmers slowly in liquid.
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How to Cook Chicken Breast Wrapped in Bacon in the Oven
Succulent chicken breasts wrapped in savory bacon aren't the best choice for calorie-conscious diners or those trying to limit their fat intake, but it's just the thing if you're willing to allow yourself an occasional decadent treat.
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How to Cook a Sirloin Tip Roast in a Roaster Bag
Sirloin tip roast, located next to the tender sirloin area of the beef, is a juicy, flavorful cut of meat. While sirloin tip roast is tender enough for dry-roasting, it becomes even juicier when roasted in an oven bag. Sirloin tip roast is also known as round tip roast or tip sirloin roast.
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How to Make Sun Dried Bananas at Home
If you have an abundance of bananas, drying is an effective way to preserve the fruit with very little loss of nutrients.
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How to Cook Sweet Potatoes in Aluminum Foil in the Oven
Sweet potatoes are one of the healthiest of all vegetables, providing generous amounts of potassium, vitamins A, C, E and folic acid. They are a good source of complex carbohydrates, and with the peel left on, sweet potatoes provide plenty of healthy dietary fiber.
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