Discovering you need to remove gluten from your diet can be overwhelming. Some foods obviously contain gluten, which is a protein in wheat, barley and rye, while other foods may or may not contain gluten or gluten ingredients.
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The coconut grows on the coconut palm tree, which thrives in tropical climates. While coconuts are a large part of the diet for many people who live in tropical regions, many people from colder regions have never eaten raw coconut meat.
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The adrenals are glands near the kidneys that produce numerous hormones, including the sex hormones and cortisol. Because cortisol plays a large part in how the body deals with stress, the adrenals can become fatigued when you are under significant stress.
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Like many people, you may never have eaten chicken liver. Often used in pate, chicken liver can also be pan-fried for an iron- and protein-rich meal. A 100g serving of chicken liver provides more than half of the dietary reference intake, or DRI, for iron.
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There are 206 bones and approximately 500 muscles in the human body. Most of these are skeletal muscles, which attach from one bone to another bone. One end of the muscle, the origin, attaches to a more stationary bone, while the other end, the insertion, attaches to a more movable bone.
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For those with celiac disease and gluten intolerance, even a minute amount of gluten can present serious problems. While avoiding the obvious gluten-laden foods, such as bread and pasta, may be easy, it is more difficult to avoid drugs that may contain small amounts.
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Women have three main sex hormones--progesterone, estrogen and testosterone. Each of these hormones plays numerous roles in the body, and a healthy balance of the three is important for the body systems to function properly.
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Although not as high in healthy omega-3 fatty acids as some saltwater fish, freshwater fish are a nutritious choice for lunch or dinner. Most freshwater fish are low in fat and high in protein. One serving of most freshwater fish provides more than 30 percent of the dietary reference intake of protein for adults.
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Prime rib, also known as standing rib roast, comes from the rib section of the cow. Prime rib is typically slow-roasted and served for special occasions, as it is one of the more expensive cuts of beef. Prime rib is also quite high in fat so it is best eaten in moderation.
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Banana bread is typically made from flour, sugar, bananas, spices, baking powder and butter, margarine or oil. Unless you make it with whole wheat flour or add walnuts, banana bread provides calories but very few essential nutrients.
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You may have wondered if substituting turkey sausage for pork sausage is worth the nutritional value. If you're looking for fewer calories and less fat and sodium, yet more of every other essential mineral, it is definitely worth substituting turkey for pork.
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Similar to oranges, lemons and limes are citrus fruits you can find in the grocery store all year. Lemon and lime trees grow in warmer climates, such as California and Florida, and typical fruits to be about 2 in. in diameter for limes and 2 ½ in. to 3 in. in diameter for lemons.
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Corn tortilla chips, which are often served as an appetizer to Mexican food, are typically made with only three ingredients: corn, vegetable oil and salt. As a result, the nutrients in corn chips are basically a combination of those in oil and corn.
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A ham and cheese omelet, made with two eggs, 1 oz. ham and 1 oz. cheddar cheese, contains 377 calories. These calories are made up of approximately 70 percent fat, 28 percent protein and 2 percent carbohydrates. All values below are for an omelet made with whole eggs and regular cheese.
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White northern beans are light-colored beans with a hard outer shell. Cooks often use them as an ingredient in white chili and soups. Like pinto and black beans, white northern beans are high in minerals, fiber and protein. Values listed are for one cup of cooked northern beans, boiled without salt.
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Squid is a type of seafood often eaten fried and called calamari. You also can steam squid and add it to pasta or prepare it raw for sushi. While most of the vitamin and mineral content is similar between raw and fried squid, the calorie and fat content of fried squid are much higher.
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Semolina flour is typically used to make pasta, but you can also use it to make breads and pizza crust. This type of flour is made from ground durum wheat, and is typically more yellow in color than all-purpose flour.
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Commonly used in pancakes, buckwheat flour is a high fiber, high protein alternative to white flour. It is also higher in many essential vitamins and minerals than white flour. You can use buckwheat flour in place of white or whole-wheat flour in many recipes, including those for muffins, cookies and breads.
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If you need a quick and healthy meal in the morning, try bran flakes. Bran flakes are a healthy cereal choice, because they are high in fiber, vitamins and minerals. The nutritional values of bran flakes vary from brand to brand, so read the nutrition labels before buying.
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Amino acids make up the proteins in your body. There are two types of amino acids: essential amino acids and non-essential amino acids. You must get proper amounts of essential amino acids through your food because your body does not produce them. However, your body can make non-essential amino acids.
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