Cooking & Baking Tips: Healthy Fats, Grain Prep & Substitutes

Mastering the kitchen involves understanding healthy fat profiles, variety-specific grain preparation, and safe food handling techniques.

Sweeteners

Calories in Honey Vs. Sugar

Published Jul,08 2011 | By Kim Ford

Honey and sugar are very similar in that they are both natural sweeteners. Honey is produced by bees and is a result of the nectar they collect from flowers, while sugar is a product from sugar cane or beet plants.