Moist Cake Recipes: Tips for Soft Cakes & Better Baking

Achieving a soft and moist cake requires the right balance of fats and flours. From using rice flour for gluten-free baking to substituting butter for oil, discover secrets for the perfect texture.

How to Bake a Giant Cupcake With Silicone Bakeware

Published Jul,08 2011 | By Kathryn Roberts

Baking a giant cupcake is a fun play on the birthday and wedding individual cupcake trend of recent years. A two-piece silicone mold, which ensures even baking, allows you to create the treat in a manner much like making a traditional layer cake.