Fruits & Vegetables: Nutrition, Culinary Uses & Preservation

Variety comparisons and diverse culinary forms, such as juices or dried extracts, determine the nutritional value and physiological impact of plant-based diets on systemic health.

Cooking Vegetables

Vegetable Burgers Vs. Beef

Published Sep,13 2011 | By Karen LoBello

Vegetable or “veggie” burgers have become commonplace as meat alternatives, joining the menu alongside hamburgers in restaurants and fast food establishments. They are no longer reserved for individuals who follow vegetarian or vegan diets.