Cooking Eggplant: Nutritional Benefits & Tasty Recipes

Eggplant is a low-calorie vegetable with significant fiber benefits, especially when eating the skin. Master stovetop techniques for purple Chinese and white varieties, and find nutritional facts for favorites like Eggplant Parmesan.

How Many Calories Are There in Eggplant Parmigiana?

Published Jul,08 2011 | By Grace Ibay

Eggplant parmigiana is an Italian food made from layers of deep-fried slices of eggplant, tomato sauce and mozzarella cheese. Although considered a vegetarian dish, eggplant parmigiana is heavy and packed with calories and fat.