Men drinking beer in a bar

Does Beer Make Diverticulitis Worse?

Diverticulitis is a complication of diverticulosis. Diverticulitis occurs when diverticula – weak spots in the lining of the large intestine – become inflamed due to trapped stool or bacteria. The exact cause of diverticular disease remains unknown; however, lack of fiber plays an important role, according to the U.S.

Read more →
Extreme close-up of Extreme close-up of a man taking a bite pineapple

Does Pineapple Help You Lose Weight?

Foods that support weight loss always merit recognition. Some studies indicate that pineapple may assist in reducing body fat, although the scientific evidence for these claims tends to be equivocal, according to the U.S. National Library of Medicine.

Read more →
Horse Mackerels, Full frame, high angle view, close up

Nutrition of Salmon Vs. Mackerel

Salmon and mackerel both provide significant amounts of omega-3 fatty acids; however, salmon does provide more, according to Dr. Bruce Holub, B.Sc., Ph.D., of the DHA/EPA Omega-3 Institute. Salmon and mackerel also provide sources of vitamin D, although salmon offers more.

Read more →

Vitamin B12 With Pancreatitis

Pancreatitis is inflammation of the pancreas, the organ that stores and manufactures digestive enzymes and the digestive hormones insulin and glucagon. Pancreatitis can be acute or chronic. Acute pancreatitis typically comes on without warning and clears up with a course of medication.

Read more →
People doing suspension or sling trainer fitness

How to Build Strength After Cellulitis

Cellulitis is a bacterial infection usually caused by the streptococcal germ, according to the National Institute of Allergy and Infectious Diseases. Cellulitis affects the subcutis, the deepest layer of the skin, and typically manifests as the result of streptococcus entering through a scratch or cut.

Read more →

New Bulging Vein on my Forehead

A bulging vein or ateriovenous fistula that develops on the forehead relates to blood flow between arteries and veins. Sometimes these veins arise as a result of exercise, injury, or underlying health complication such as kidney problems.

Read more →
Kids swim underwater in pool

Why Do You Get Hungry & Lose Weight After Swimming?

Many swimmers experience intense feelings of hunger after completing their laps, often more so than after other equally vigorous cardiovascular workouts. The main reason for an increased feeling of hunger and weight loss after swimming involves the temperature of the water.

Read more →

Corrective Exercises for Kyphosis

Kyphosis refers to a spinal deformity that typically occurs in the thoracic region of the spine, but can also manifest in the cervical spine. Kyphotic patients develop a marked rounding of the spine, which results in a hunchback posture.

Read more →
Doing workout on the floor

Exercise Aggravates Numbness and Tingling in Arms and Legs

Numbness and tingling in the arms and legs, which feel worse during exercise, might involve nerve compression, nerve injury or nerve degradation. While largely touted as beneficial to most chronic conditions, exercise often exacerbates certain neurological conditions such as stenosis, sciatica and herniated disks.

Read more →
Mature Asian Chinese man headache

Trembling, Fatigue & Headaches After Meals

Trembling, fatigue and headaches after meals may indicate that you have postprandial hypoglycemia, more commonly known as reactive hypoglycemia. According to the National Diabetes Information Clearinghouse, a blood glucose level that falls below 70mg/dL will verify this diagnosis.

Read more →
Girl holding food tray in school cafeteria

How Much Do Nutritionists Make a Year?

Nutritionists work in a variety of roles and venues, including hospitals, schools, spas, clinics and outpatient care facilities. A nutritionist’s annual salary will vary, according to healthcaresalaryonline.com, depending on the location and setting.

Read more →

Are Sweet Potatoes Good for Diabetics?

Sweet potatoes are a good food choice for diabetics as they are high in fiber and have a low glycemic index. Foods with a low glycemic index have less of an immediate impact on blood glucose levels, and therefore can help diabetics control their blood sugar.

Read more →