McDonald's started out as a beefy burger joint back in 1948, but the world-famous fast-food chain has been offering another high-protein meat – chicken – since the specially molded McNugget made its debut in 1983.
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Uncover the surprising truth behind McDonald's French Fries, from their non-vegetarian ingredients to the questionable preservatives used. Learn how to make better food choices and understand the importance of reading nutrition labels.
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When it comes to breakfast, the most appealing morning meals are usually the ones you can grab and gobble on the way to work.
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Is there a miracle cure for your back aches lurking in your lunch? Or can your daily snack help you perform better in the gym? Whether they’re foods that fight pain, odd practices that combat disease or just unexpected dietary tricks that can deliver results, here are 10 health hacks that are just crazy enough to work.
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You know a granola bar isn’t the most nutritious or weight-loss-friendly snack, but when you’re on the go, it’s a heck of a lot easier to eat than an egg omelet. Can a busy schedule and a low-carb diet really coexist?
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Taco Bell doesn't just head south of the border – it crosses all the way over into dangerous high-fat, high-sodium territory with some of the items on its current menu.
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We know, it's so hard to resist walking by any Cinnabon, especially at the mall or airport where your healthy food options are already limited.
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