Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

freeze dried ekderberries

Elderberry Syrup Benefits

Elderberries have a long history as a folk cure for a variety of ailments. Currently, scientific studies are being conducted to test the accuracy of these health claims.

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How to Store Food Grade Hydrogen Peroxide

According to the Hong Kong Centre for Food Safety, hydrogen peroxide is commonly used as an industrial bleaching agent and a household germ killer. Most of the bottles you buy in stores contain a 3 percent hydrogen peroxide solution, but special bottles labeled "food grade"

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Kefir grains

How to Store Kefir Grains When Not in Use

Kefir is a fermented food rich in yeast and probiotics, or healthy bacteria, that aid digestion. Kefir is typically made by adding kefir grains to an open jar of milk, often raw goat or cow's milk, and allowing the milk to sit at room temperature for 24 hours.

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