Pasta Cooking Guide: From Homemade Shells to Ravioli

Cooking the perfect pasta requires mastering techniques from boiling lasagna sheets to pan-frying pierogies. From making sea shell pasta from scratch to finding low-fat substitutes for Alfredo sauce, explore versatile pasta recipes.

How to Cook Ramen Noodles in the Microwave & Leave No Water

Published Sep,09 2011 | By Charles Gosden

Ramen noodles are a Japanese dish made with wheat noodles. The noodles are eaten with a flavorful broth, to which meats and vegetables are often added. The preparation of fresh ramen noodles is considered an art in Japan and takes time and skill.