Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

Diet and Nutrition Fruits and Vegetables Desserts and Snacks Beverages Eggs and Dairy Main Dishes Cooking and Baking

Multi-ethnic mother and daughter harvesting organic produce

Examples of Organic Food Products

Published Jul,08 2011 | By Caroline Thompson

Organic foods are grown without chemical pesticides on farmland that is free of chemicals. The United States Department of Agriculture oversees the National Organic Program, which regulates organic farming standards in accordance with the Organic Foods Production Act of 1990.