Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

Beverages

dandelion tisane tea with yellow blossom inside teacup

Dandelion Tea Vs. Milk Thistle Tea

Published Jul,08 2011 | By Aimee Hughes

Both dandelion and milk thistle are considered herbs for the liver. A pesky weed to some, a treasure trove of medicinal remedies for others, dandelion's use as a medicinal herb reaches far back into Chinese history.