Lambrusco Wine Nutrition Information

Lambrusco, called a bitter tasting grape by the Classical Age poets and writers, was created in Modena, Italy. It’s name originated from the Latin word “lambruscia,” which means wild vines, and was given because the vines for this grape grew wildly even before ancient Rome.

Marcia Frost
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Can Drinking Wine Lead to High Cholesterol?

Like many things in life, drinking alcohol is fine in moderation. Cholesterol is a waxy substance that your body makes, and you can also it get from food. There is high-density lipoprotein and low-density lipoprotein -- or "good" and "bad" cholesterol.

Michelle Fisk
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Atkins Diet & Red Wine

The Atkins Diet is a controversial diet plan shrouded in myth and controversy. It works by changing the way your body powers itself, something that can only be accomplished through a dramatic alteration in eating habits.

Joseph Nicholson
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What Are the Benefits of White Wine Vinegar?

White wine vinegar consists of fermented ethanol and other sugars, which are aged to form a less acidic form of traditional vinegar. People throughout the world include white wine vinegar in a variety of recipes, and also use it for cleaning.

Emily Beach
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Nutritional Analysis of Yellow Tail Merlot Wine

Merlot refers to a specific type of red grape, originally from the Bordeaux region of France. In the USA, merlot vineyards can be found in California and Washington. Chile also exports merlot wines. Yellowtail began producing wine around 2000 and has become an international success.

Graham Ulmer
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Nutritional Facts of Barefoot Merlot Wine

Barefoot Wines were first introduced to California wine drinkers in 1965. It was not until the 1990s that Barefoot became a national brand praised for high quality wines at affordable prices, according to the winery's website.

Jennifer Martinez
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The Best Wines for Resveratrol

Resveratrol is a type of antioxidant naturally found in grape skin, peanuts, blueberries, cranberries and red grape juice. Red wine is made from grapes and their skin, so it is a good source of resveratrol.

Jessica Diaz, RD
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