Salmon poached in milk is an old Welsh recipe. After poaching, the salmon is eaten in a variety of ways, from a cold snack with bread to a warm meal covered with parsley sauce. Milk gives fish a silky smooth texture; after your salmon is poached in milk, it will literally melt in your mouth.

The dairy aisle is filled with milk choices: regular milk, 2-percent milk, 1-percent milk and skim milk. Chocolate milk, buttermilk and "milks" made from rice, soy and almonds can also be found. Cow's milk is a good choice for those who can tolerate it, and most adults are encouraged to drink the skim milk variety.

If you're lactose intolerant, it's understandable that you would want to find ways to include milk in your diet while minimizing your risk of uncomfortable digestive side effects that accompany dairy consumption.

Hearty and filling, milk-based soups can often serve as meals by themselves. Milk-based soups, such as chowders and purees, are thicker and creamier than broth-based soups, meaning that they make for a more filling meal.

You’re craving some milk chocolate, but all you have is a bag of semisweet baking chocolate chips in the cupboard. You might wonder how you can turn that semisweet baking chocolate into milk chocolate. The good news is that, with a little creativity, it can be done, and quite simply.

Both 1 percent and 2 percent milk are good sources of nutrients, including protein, calcium, vitamin D and others. However, because of its higher saturated fat content, 2 percent milk is a less-healthy beverage choice than 1 percent milk for people over the age of 2.

Downing a few glasses of milk a day is an easy way to get your recommended three cups of dairy a day, but it is possible to overdo it. From weight gain to stomach upset, the side effects of milk are varied, and some people never experience any problems even if they drink milk with every meal.

Powdered milk and dry milk are the same product. The names are interchangeable. Powdered milk is liquid milk that has been dehydrated and all the moisture removed. It is available as a nonfat, whole and buttermilk product. Dry milk has advantages and drawbacks compared with regular liquid milk.

Milk is an excellent source of calcium and vitamin D, but if you have an upset stomach, you should avoid drinking milk and eating dairy products. Gastroenteritis is a general term used for an upset stomach or inflammation in the intestines.

Whey powder is a common protein supplement made by dehydrating whey, the liquid byproduct of cheese production. Skim milk powder, another milk-based protein supplement, is made by dehydrating milk after the removal of the majority of its milk fat content.

Cow's milk is the best source of calcium and vitamin D in the diet. This nutritious drink is perfect for balancing a meal or as a snack. Depending on the type of cow's milk you select, the nutrition facts will vary accordingly, especially regarding the calories and fat content.

Fermented foods are also referred to as products containing probiotics, according to the University of Michigan Health System. Foods with probiotics are a source of live organisms that can offer many health benefits to your body.