Anxiety is your body’s natural response to physical or emotional stress. The National Institute of Mental Health says anxiety can be used by your body as a coping mechanism, but if your anxiety levels become uncontrollable, or if they begin to affect your daily life, you might have an anxiety disorder.

Paprika is a reddish, piquant spice that is made from finely ground peppers, such as red bell peppers, green peppers or jalapeno peppers. Sometimes a blend of these peppers are used to make paprika, which can vary from spicy to mild. Consult an allergist if you think you may have an allergy to paprika or other foods.

Garlic is one of the world's most popular ingredients, adding a pungent flavor to cuisines from around the globe. It consists of several small cloves, surrounded by papery skin and gathered into a bulb. Cooks appreciate its ability to grow in most climates, and its long-term storage ability.

Cayenne, also called capsicum, generally refers to red peppers with pungent to hot and spicy flavors. The spiciness of cayenne depends on the concentration of capsaicinoids, alkaloid compounds that irritate skin and mucous membranes.

Saffron is the world's most expensive spice, so when you use it, you want to use it correctly. You'll find saffron in two forms, threads and powder. Saffron threads are the whole stigma from the saffron crocus, while saffron powder has been gently dried and ground.

Prebiotics and probiotics are vital to your health, as they help to keep your intestine working properly. Prebiotics and probiotics are found naturally in certain foods, and are added to others. Additionally, they are available in supplement form.

If you sprinkle a bit of cinnamon on your oatmeal every morning because you’ve heard it’s good for you, you’re not alone.

Raw or cooked, hot or cold, spinach has a distinct flavor that's popular in cuisines throughout the world. It's also is fat-free, low in calories and packed with vitamins and minerals. Good seasonings for spinach enhance and complement its flavor without adding a lot of fat or calories, maximizing its health benefits.

Ginger has been used for centuries to treat a variety of ailments, from gastrointestinal upset to sinus problems. Sinus problems often occur with the common cold and can leave you with a stuffed up nose, swelling around your eyes and pain in your face and head.

Making homemade gravy is one of the most daunting challenges that a new cook can face. Getting the thickness right, making sure there are no lumps and not scorching it are all hurdles. Once you’ve leapt those, you still have to figure out how to season your gravy.

Pesticides are chemicals intended to prevent infestation of fresh produce by pests. Produce pests include insects and bugs, birds and some mammals, microbes, weeds and plant pathogens, among others. While pesticides prevent infestation, they also pose a threat to human health because they can be harmful when ingested.

As popular as the herb cilantro is among those who like intense flavor in their Chinese, Indian or Latin American dishes, it can be off-putting to those with softer taste buds.