Eating salty foods, such as luncheon meat, olives, chips or canned soup, can cause you to retain water. Though this excess fluid weight is most likely temporary, it can make you feel uncomfortable, or as if you've put on a few pounds. Ideally, you should avoid salty foods to prevent fluid retention.

Creatine is a type of amino acid produced by your body and is also found in meats and other animal products. It can be taken in supplement form to help enhance workout recovery and athletic performance, although its possible side effects mean that you should use caution if using a creatine supplement.

The key to losing weight is to take in fewer calories than your body burns, which is often easier said than done. Choosing a diet full of nutrient-dense foods will help you feel satisfied, making it possible to keep your calorie intake low.

Although seafood tends to be low in calories and can be an effective food choice for weight loss, not all recipes made with seafood are beneficial for slimming down. Tuna salad is a particularly bad choice, as it's high in fat and calories, a combination not conducive to weight loss.

Green salads are a healthful addition to any diet, with most leafy vegetables providing lots of nutrients in a very low-calorie serving. Adding a side of mixed greens or a main-dish salad to your daily regimen in place of higher-calorie foods will go far toward helping you lose weight.

If oatmeal is your go-to breakfast or a standard light dinner when there’s nothing in the fridge, you can still enjoy this nutritious whole grain when you embark on a low-carb diet.

Smart Ones frozen dinners, products from the Weight Watchers diet, are convenient and inexpensive; they are marketed as healthy alternatives to traditional frozen meals. The Marinette/Oconto Wisconsin Nutrition Education Program recommends choosing those that are between 360 and 400 calories with less than 25 g of fat.

Although it's sometimes derided as a fad diet, eating low-carb has some serious science behind it. It can not only help you shed weight but improve your cardiovascular health as well. Cutting out sugar is relatively simple, as long as you eat whole, unprocessed foods.

Turkey bacon is healthier than regular bacon when you’re trying to lose weight and reduce your chronic-disease risks. Additionally, turkey bacon provides you with numerous essential nutrients that are beneficial during weight loss.

Also known as acupressure beads or seeds, tiny acupressure balls attach to key points on your ears with adhesive tape. Stimulating these points can help to balance your qi or vital life energy and ease junk food cravings.

Cinnamon, the bark of a tree native to Sri Lanka, is a versatile spice used in a variety of culinary traditions to flavor meat and rice dishes and as a key flavoring in many baked goods.

How you eat affects virtually every aspect of your health, including the health of your brain. And while a well-designed low-carb plan should supply all the nutrients you need for healthy brain functioning, you've likely heard that lack of carbs decreases your brainpower.