Eating for diabetes means selecting your foods wisely and choosing the best carbohydrates to suit your meal plan. Brown rice is a nutty, earthy flavored whole grain rice that is an ideal replacement for high carbohydrate white rice.

Like any long-term illness, diabetes can affect physical, mental and social well-being. The hallmark abnormality with diabetes is high blood sugar, or glucose. Exposure to high glucose levels often damages small and large blood vessels over time, leading to a variety of possible physical complications.

Fever is often a sign of infection somewhere in the body. It is an important immune system function that sometimes serves to kill the invading organism. People with diabetes are prone to several types of infection.

Biotin, vitamin B-7, is a member of the water-soluble family of B complex vitamins. Biotin functions in fatty acid metabolism and the production of glucose. Some research has shown encouraging results for the use of biotin in the management of diabetes. Consult your doctor before using biotin for treatment of diabetes.

A tremor is the most common type of involuntary movement, according to the National Institute of Neurological Disorders and Stroke. Your risk for hand tremors increases with age and can also be influenced by diseases you may have, including diabetes.

Diabetes is a chronic condition characterized by high levels of sugars in the blood. It affects 28.5 million people, or 8.3 percent of the U.S. population, according to the National Diabetes Information Clearinghouse.

If you have diabetes, choosing the right foods to control your blood sugar levels is not always easy to do. You might have made a lot of changes to your diet already and now wonder if you also have to eliminate other foods, such as mayonnaise, to optimize your blood sugar control.

The American Diabetes Association recommends that people with diabetes choose whole-grain, high-fiber and low-sugar cereals. Be careful, however, when choosing “whole-grain cereals.

Sausage, a common breakfast meat in the United States, is typically made from ground beef, pork or a mixture of the two. This breakfast meat is commonly served as with egg dishes and pancakes, and is also used in breakfast dishes such as quiche, omelettes and frittatas.

Dairy foods and meat contain conjugated linoleic acid (CLA). It is also available as a dietary supplement. CLA contains a mixture of different chemical forms -- or isomers -- of linoleic acid, a type of fat your body needs to function properly.

As many Type 2 diabetics are overweight or obese, prescription weight-loss drugs like phentermine provide an important treatment option to help diabetics control their condition by managing their weight. Phentermine works both as a stimulant and an appetite suppressant. At the time of publication, the U.S.

According to the American Diabetes Association, 23.6 million children and adults in the United States have diabetes--sustained elevation of sugar in the blood. Numbers increase daily as Americans become obese at an alarming rate.